UltraMarino by Barra Azul Now Open
I had a chance to stop by Ensenada’s newest bar UltraMarino Bar a few weeks ago. I’m a big fan of their sister restaurant Barra Azul and was curious what menu options they would bring to their new Bar. Ultra Marino is a Bar first and foremost but I was pleased to see I could get my tempura battered oyster fix here. The presentation differs from the picture below(Taken at Barra Azul) but the taste is identical. They serve a wide variety of drinks including some interesting martini offerings that include oyster flavor.
UltraMarino is Located at First and Ruiz.
Last month Jay (The Linkery Restaurant in San Diego) informed me about a new a restaurant on the coast of El Sauzal Ensenada called Gazuza. Gazuza is located at the same location the Oaxacan Restaurant at Viento was previously located. They actually moved it closer to the coast the scene is breathtaking. I hope to get back their soon and provided a full report. Thanks Jay.
Posts
7 comments:
Hey MA - Thanks for the mention. BTW, those tempura oysters look amazing.
Hi MA - Sorry to butt in again, but the Missus and I visited El Poblano last night, and the Carne Asada was better than my previous three visits. The only difference was how busy the place was. So it seems that the busier they are, the quicker they go through the Carne Asada, the hotter and fresher everything is.
hi MA! i'm happy to see that Tacos El Poblano is in my neck of the woods! Thank goodness for the plethora of great taco shops in Chula Vista.
I think we're going to go to Mercado International 2000 tomorrow!
Hey Kirk you are always welcome, thanks for reporting back its great to hear that everytime you go it is getting better. The owner has is own Carniceria in TJ so I hope the are using the same source. I will be checking it out on Sunday.
Hi CC you are sooooo lucky Mexican Food is very limited in my area (56Corridor). Chula Vista is a hotbed for business owners from Tijuana with Tacos El Gordo starting the trend in the 90s. Mercado 2000 you are a tropper :) Have fun.
hi MA
we're going to go to mercado 2000 tomorrow after church instead. it's near seafood city anyways. it's worth the trip down! there is a tacos el gordo right in front of my old high school (used to be a taco bell)...
i'm going to make shrimp tacos tonight.
OMG, i thought the word ver was: penis
but it's: pents
ha ha!
Hi MA, Gazuza Restaurant is now open, I hope you can visit us soon, to taste or food an fusion flavors.
BR
Fabricio Palomino
Owner Chef
We went to Ultramarina yesterday. They have a great selection of microbrews on tap and hand-made mojitos that were amazing. Great music and kick -back atmosphere, although we were told that the get very busy at night. We had steamed clams, raw oysters and the "straight shrimp" (similar to a ceviche, but all about the protein). Food was excellent, as was the service.
Post a Comment